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MilliporeSigma

Lactalbumin enzymatic hydrolysate a mixture of soluble peptides and amino acids

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Lactalbumin enzymatic hydrolysate a mixture of soluble peptides and amino acids

Lactalbumin enzymatic hydrolysate (LAH) is derived from the enzymatic digest of lactalbumin, often used in culture media. LAH contains a mixture of highly-soluble peptides and amino acids.

MDL Number: MFCD00147378

Storage: 2-8C

Application: Suitable for use as nutritional source in fermentations and microbial media. It is also suitable as a supplement for eukaryotic cell culture medium.

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Product Detail
Thomas No.
CHM02N950
Mfr. No.
L0375-1KG
Description
L0375-1KG, Lactalbumin enzymatic hydrolysate a mixture of soluble peptides and amino acids
CAS Number
68458-87-7
list price/quantitytotal
$0.00
$0.00 (0 Items)
Product is restricted and can only be purchased by customers with a web profile linked to a Thomas Business Account - Click here to login or create your web profile. If you do not have a Thomas Business Account, please Contact Us and someone will respond with details on how to apply for a business account with us.

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