Amphotericin B is used to prevent the contamination of cell cultures by yeast and multicellular fungi.
100X concentration. Just dilute 1:100 to get the final working concentration of 2.50 µg/mL
Amphotericin B prevents the growth of fungi by causing an increase in fungal plasma membrane permeability.
Amphotericin B is useful for the maintenance of antifungal cell cultures in 2.5 mg/L concentration with penicillin and streptomycin also used in the medium.
Contains Amphotericin B; 250 µg/mL of deionized water
The recommended working concentration ranges from 0.25 to 2.50 µg/mL
Storage Conditions: -10°C to -20°C
Shipping Condition: on dry ice
Product and/or packaging contains recycled/renewable content Product and/or packaging is recyclable or reduces waste Product and/or packaging is safer to human and environmental health
Harmonization Code: 3822.00.5090
Max Shelf Life: 24 months