Sugars

Compare Tool

Select up to 3 products

1 - 32 of 155
Sort
View
Show
  • Sucrose is a disaccharide composed of glucose and fructose. Sucrose can be used to prepare density gradients for cell/organelle separation. It is used as a supplement in plant, insect, and bacterial culture media. It can also be used in various enzymatic assays.

  • Sucrose, ACS Grade

    RPI (Research Products International)

    Ultra-high purity, double crystallized to remove any remaining inorganic and organic contamination. Produces a clear colorless solution. Used for cultivating protoplasts and "in vitro" multiplication of plant tissue.

  • Ficoll 400

    Bio Basic Inc.

  • Potato Starch

    RPI (Research Products International)

  • D-( )-Glucose

    RPI (Research Products International)

    USP Grade material.

  • D-Mannitol, 99%

    BeanTown Chemical

    CAS: 69-65-8 EC No: 200-711-8 MDL No: MFCD00064287 RTECS: OP2060000 Powder Molecular Formula: C6H14O6 MW: 182.17 Melting Point: 167-170°

  • Sucrose

    Bio Basic Inc.

  • Cellulose is an organic compound, a polysaccharide consisting of a linear chain of several hundred to over ten thousand β(1→4) linked D-glucose units. Cellulose is used as bulking agent, opacifier, anti-caking agent, extrusion aid and stabilizer for foams and emulsions. High purity…

  • Alginic acid sodium salt has been used in the flocculation of solids in water treatment; as sizing agent; thickener; emulsion stabilizer; and a suspending agent. It is used in the preparation of colloidal biodegradable structures such as gels, biofilms, beads, nanoparticles, and microcapsules…

  • Glycerol

    Bio Basic Inc.

    Grade: Biotech Storage: RT CAS No.: 56-81-5

  • D-Glucose

    RPI (Research Products International)

  • Xylose

    Bio Basic Inc.

  • D-Glucose, Monohydrate

    Bio Basic Inc.

  • Glycogen

    Bio Basic Inc.

    Grade: Biotech Storage: F CAS No.: 9005-79-2

  • Maltose

    RPI (Research Products International)

  • Dextran, Clinical Grade

    MP Biomedicals

    Dextran is a high molecular weight polymer of anhydroglucose. It is composed of approximately 95% alpha-D-(1-->6) linkages. The remaining a(1-->3) linkages account for the branching of dextran. Dextrans are used in many applications as volume extenders, stabilizers, matrix components,…

  • Methyl Cellulose

    MP Biomedicals

    Methyl cellulose is a chemical compound derived from cellulose. It is a hydrophilic white powder in pure form and dissolves in cold (but not in hot) water, forming a clear viscous solution or gel. It is used as a thickener and emulsifier in various food and cosmetic products. It is not digestible,…

  • Xylitol

    Bio Basic Inc.

  • Maltose solution, 20% in water

    BeanTown Chemical

    CAS: 69-79-4 EC No: 200-716-5 MDL No: MFCD00135877 Liquid Molecular Formula: C12H22O11 MW: 342.30 Melting Point: 110° Density (g/mL): 1.070 Refractive Index: 1.361

  • Dextran sulfate is a polyanionic derivative of dextran produced by esterification of Dextran with chlorosulphonic acid. The sulfur content is approximately 17% which corresponds to an average of 1.9 sulfate groups per glucosyl residue of the dextran molecule. Dextran sulfate sodium (DSS) is the…

  • D-( )-Trehalose Dihydrate

    RPI (Research Products International)

  • Pullulan, edible plastic excellent in adhesivenss and film formability. Pullulan is a natural neutral polysaccharide produced from starch by cultivating a black yeast. Pullulan has been used in a study to assess bone tissue engineering. It has also been used in a study that investigated anti-fog applications.

  • D-(+)-Glucose, anhydrous, 99%

    BeanTown Chemical

    CAS: 50-99-7 EC No: 200-075-1 MDL No: MFCD00063774 RTECS: LZ6600000 Crystalline/Powder Molecular Formula: C6H12O6 MW: 180.16 Melting Point: 150-152°

  • Lactulose 50GM

    MilliporeSigma

  • Sucrose

    RPI (Research Products International)

    Ultra-high purity, double crystallized to remove any remaining inorganic and organic contamination. Produces a clear colorless solution. Used for cultivating protoplasts and "in vitro" multiplication of plant tissue.

  • D-(-)-Ribose, 98%

    BeanTown Chemical

    CAS: 50-69-1 EC No: 200-059-4 MDL No: MFCD00135453 RTECS: VJ2275000 Powder Molecular Formula: C5H10O5 MW: 150.13 Melting Point: 88-92° Optical Rotation: [α]20/D -19.7°, c = 4 in water

  • Sucrose

    BeanTown Chemical

    CAS: 57-50-1 EC No: 200-334-9 MDL No: MFCD00006626 RTECS: WN6500000 Crystalline Molecular Formula: C12H22O11 MW: 342.30 Melting Point: 185-187° Optical Rotation: [α]20/D +66.5±1°, c = 10 in water

  • D-(+)-Glucose monohydrate, 99%

    BeanTown Chemical

    CAS: 14431-43-7 EC No: 200-075-1 MDL No: MFCD00149450 Powder Molecular Formula: C6H12O6·H2O MW: 198.18

  • D-Mannose

    Bio Basic Inc.

  • Glucose

    Moltox

  • D-Mannitol, ACS Reagent

    MP Biomedicals

    A carbohydrate found in plants and plant exudates. Used with boric acid in the manufacturing of dry electrolytic condensers for radio applications In the making of artificial resins and plasticizers In pharmacy as excipient and diluent for solids and liquids In analytical chemistry…

Compare Tool

Select up to 3 products

Please Log In

Don't have a web profile? Create one now.